Father’s Day Menu

Join us for a Father’s Day at Prime Steakhouse on Sunday June 17 from 5:00pm until 10:00pm.
$59.95 per person

Course One

(Choose One)

Carmelized onion soup

Amber EH!, smoked provolone, Calabrese, pecorino

Mushroom on Toast

Grilled sour dough, goat cheese, balsamic reduction

Prime’s Jumbo Shrimp Coctail

133° sous vide, Grey Goose cocktail sauce

Course Two

(Choose One)

Fettuccine Bolognese

The original sauce from “la Bologna la grassa”

“P” Signature Caesar

Torn focaccia, hearts of romaine, smoked bacon

Center Cut Iceberg

Chorizo, avocado, tomato, blue cheese, crispy shallots, house-made Greek yogurt ranch dressing

Fried Green Zucchini

Lemon, honey, pecorino

Course Three

(Choose One)

8oz. Hanger Steak

Roast garlic mash, forest mushroom jus

16oz. Centre Cut Ontario Pork Chop

Baked russet, chorizo, apple and onion

Seared Atlantic “Sterling” Salmon

Cracked herb crust, gingered carrot and lime jus

Boneless 1/2 Chicken Piri Piri

Roasted potatoes, smoked paprika,lemon, chili

21oz. Bone in Rib Steak

Asparagus, baked potato, red wine jus
($15 surcharge)

Course Four

(Choose One)

Grasshopper Cheesecake

Brownie crust, mini marshmallows, crème de menthe

White Chocolate Mousse Cake

Sour cherry preserves, cookie crumb crust

Vanilla Yuzu Creme Brulee

Raspberry beignet, fresh berries

Reservations

We are open for dinner Sunday-Thursday 5:30pm - 9:00pm, Friday-Saturday 5:00pm - 10:00pm. We are located inside the Crowne Plaza Niagara Falls at 5685 Falls Avenue, Niagara Falls, ON L2E 6W7 Canada . Reservations can be made through Open Table or by calling us at 905-374-5219.

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